How Much Chicken? Rabu, 15 Januari 2020 Tambah Komentar Edit PoultryAllow about 1/four to 1/three pound of boneless fowl in step with serving. > Generally, 3/4 pound of boneless skinless chook breasts will yield 2 cups of cubed cooked bird. A 3-half-pound whole chicken will yield about three cups of diced cooked hen.Originally Published on sitename.Com