Ask the Test Kitchen
My husband is allergic to citrus. So many tremendous recipes name for citrus of some type. Is there whatever I can replacement? —R.N., Port St. Lucie, FloridaUnfortunately, lemon, orange and different citrus fruits have such a completely unique taste that there genuinely is no precise alternative. Because citrus is an acidic element, you may attempt substituting any other acid, such as vinegar, cider vinegar or a fruit- or herb-flavored vinegar, in same quantities called for. But preserve in thoughts that the vinegar will upload a extraordinary twist to the recipe. Occasionally, orange, lemon or lime peel can be eliminated from a recipe with out converting the effects an excessive amount of. Generally, however, citrus is an vital flavor element and removing it'll have an effect on the taste of the dish.
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